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Evenings mussels fries at will

Friday the 8th and Saturday the 9th of March

Marinière, Provencal, cream and curry
At discretion 18.90 € per person

Remember to reserve your table on 03 89 70 79 32

Seafood evening

Friday the 22th and Saturday the 23th of February

48 € per person

Remember to reserve your table 72h before 03 89 70 79 32


Every evening from Tuesday to Saturday : Pie flambé on the spot or take away


Every Friday and Saturght i
day nin addition to the traditional menu :

Only on reservation 48 hours before:
- Fondue with four meats

Think of reserving your table at 03 89 70 79 32

 

Auberge d'Alsace - Restaurant Chez Astride et Laurent